Pink Valdetomé Garnacha
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Red cherry colour mean intensity, clean and brilliant. Good in nose, emphasize red fruit notes, strawberry, raspberry, on a clean and fresh back. ELABORATION Maceration of the grapes during six hours, for the extraction of colour and aromas. Temperature of fermentation 12-15 º C. GRAPE VARIETIES
Sucesores de Manuel Piquer, SL Ctra. Valencia - Pol. Las Norias - Avd. Valencia 8 y 9 50450 MUEL - Zaragoza Tlf. +34 976 141 156 - Fax +34 976 141 156 bodegaspiquer@bodegaspiquer.com |